Beetroot - per kgBeetroot is great for juices or baked. Great colour and flavour.$4.55
Brussel Sprouts -per kg Looks like miniature cabbage. Small green leafy vegetable that are related to the cabbage and cauliflower.$7.35
Carrots - per kgBright orange root vegetable. Excellent source of vitamin A$1.99
Cherries - per kg Large and juicy cherries from USA. Flesh can range in colour from pink to burgundy. Excellent source of vitamin C and a good source of potassium and dietary fibre. $29.75
Chillies - Jalapeno Green - per kgA member of the capsicum family, jalapeƱo chillies range from moderately to very hot. Originating from South America, they are about 4cm long, dark green when young and scarlet when ripe$21.00
Dates - Medjool Fresh kgFresh Medjool dates imported from California. Cholestrol and fat free. A good source of fibre$29.75
Ginger - per kgPale yellow flesh. Pungent spicy aroma with a smooth brown/golden skin.$23.63
Grapes - Red Seedless per kg Small berry fruit. Thin edible black skin. Excellent source of vitamin C and dietary fibre. New season from Australia.$8.99
Lettuce - Rocket - per kgA strong smelling elongated clover type leaf. A fiery/piquant flavour.$16.99
Lettuce - Salad Mix - per kgAvailable in a broad range of colours, textures and sizes. Strong flavour and high in nutrients.$12.99
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Mandarins - Imperial per kgMandarins are smaller and oblate, rather than spherical like the common oranges. The taste is considered less sour, as well as sweeter and stronger.$2.99
Mushrooms Cups - per kgCups are allowed to grow to a stage where the cap is beginning to open.$14.88
Mushrooms Flats - per kgField or flat mushrooms are harvested when the mushroom cap is expanded fully so that all the gills are visible. Great flavour.$14.88
Mushrooms Swiss Brown Cups - per kgSimilar to the button mushroom, yet with a firmer texture, the Swiss brown has a light brown cap, which is sometimes slightly mottled.$22.99
Onions Pickling - per kgUsually always used in cooking because of it's strong flavour. Small or baby onion with golden brown skin and white flesh.$2.10
Oranges Blood - per kgBlood oranges have an amazing red flesh, making it ideal to brighten up a dessert, salad or juice. They can also be found in cake, mousse and trifle recipes.$6.30
Oranges Cara Cara - per kgThe cara cara navel orange, or red-fleshed navel orange, is an early-to-midseason navel orange noted for its pinkish-to-reddish-orange flesh. Cara cara oranges available in 1kg bags.$4.99
Parsnips Premium - per kgA tapered root vegetable similar to a carrot. Cream/white skin and flesh.$10.50
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Peas - Snow Peas - per kgCompletely flat pod, bright green in colour. No seed development. Pod and pea is eaten whole.$17.50
Peas - Sugar Peas - per kgA pea pod which snaps or breaks like a green bean. Seeds are allowed to mature and become fully rounded. Pods are sweet and eaten whole.$35.00
Potato - Dutch Creams per kgThe queen of potatoes! They're a large waxy oval potato with yellow flesh, thin skin and a rich, buttery taste.$3.99
Potatoes Cocktails - per kgA small potato that is dug up early in the season, thin skinned and have a moist flesh.$3.85
Potatoes Desiree - per kgA red/pink skinned potato. Excellent eating potato. It is more dense than other varieties so requires a little longer cooking.$4.20
Potatoes Kipfler Washed - per kgKipfler potatoes are a type of potato known for their unusually long, thin shape. They are generally prepared by being either boiled or steamed, and can be eaten alone or incorporated into a salad or other dish.$8.31
Potatoes Washed - per kgPotatoes dry and fresh. Ideal for baking, roasting, boiling, frying and mashing.$4.20
Pumpkin Butternut - per kgCharacterised by a bulb shaped bottom. Slightly narrower neck. A great rasting pumpkin with no need to peel.$1.75
Pumpkin Grey - per kgA large pumpkin that is drier than other types. Idea for baking and boiling. Blue/green skin with a golden/orange flesh.$1.75
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Pumpkin Jap - per kgJap or kent pumpkin is a small attractive pumpkin with a blue-green skin and pale brown fleck which has a yellow/orange flesh.$1.19
Quinces - per kgYellow skin tinged with green. Golden yellow flesh is also hard and acidic.$4.50
Radish Daikon - per kgDaikon is a white root vegetable often seen in Japanese and Chinese cuisine that resembles a carrot. However, unlike a carrot's sweetness, daikon is spicy and tart, similar to a radish. Its pungent and sharp flavor can be enjoyed raw, pickled, or cooked$7.00
Swedes - per kgFlesh is pale yellow and tender golbe shape. Purple top with a creamy yellow base.$5.80
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Sweet Potato - Gold sml/med per kgA tuberous root vegetable, oval or elongated in shape. Orange skin with a bright orange flesh. Flesh is quite dry. Good to roast or mash.$1.99