Bunch
Asparagus - per bunch
Bright green, fleshy stalks or spears.
New season from Australia.
$4.50
Basil Herb - per bunch
Large oval pointed bright green leaves. Warm, yet fresh strong flavours.
$5.99
Bok Choy Shanghai - per bunch
Small leafy vegetable, great in stirfrys or just steamed
$2.69
Broccolini - per bunch
Same family as broccoli. Small shoots that make it perfect for stirfrys.
$3.50
Carrots Dutch - per bunch
Dutch or baby carrots. Bunches of 10-12 small carrots with tops on
$3.50
Celery - per bunch
Long pale green stalks with darker green broad leaves. A good source of vitamin A, calcium,sodium and potassium.
$3.29
Chives Herb - per bunch
From the same family as onions, leeks and garlic. A mild onion flavour that is dark green in colour.
$4.50
Coriander Herb - per bunch
A bright green leaf is finely scalloped. Pungent, distinct scent and flavour.
$2.50
Dill Herb - per bunch
Related to parsley and carrots. Feathery blue/green leaves. Aromatic and pungent flavour
$3.20
Lemongrass Herb - 3 sticks per bunch
Lemongrass stalks are fragrant, tightly formed and of a lemony-green colour. Used mostly in Asian foods. Great Flavour.
$3.70
Mint Herb - per bunch
Mint has very dark green leaves. Used in a variety of sauces, jellies and hot and cold beverage additions. Makes a lovely garnish and adds to the taste of freshly cooked vegetables.
$2.99
Onions Spring - per bunch
A member of the onion family. Long, slender dark green stalks with a small white bulb at the base.
$2.29
Parsley - per bunch
Dark green with fine stems. Refreshing flavour and aroma. Leaves are dark green with curled edges.
$2.40
Parsley Continental - per bunch
Flat, dark green leaves with a strong, coarser flavour. Edible succulent stems.
$1.99
Radish - per bunch
A small low growing root vegetable. Scalet/bright red skin with a strong, sharp aromatic pepper flavou
$2.25
Rhubarb - per bunch
Rhubarb produces huge red and green stems. Can be stewed, bottled or preserved
$4.99
Rosemary Herb - per bunch
Rosemary is a versitile, aromatic herb that is used in a variety of dishes, including soups, meats (especially lamb), fish and stuffings.
$3.50
Sage Herb - per bunch
Sage has a light green colour with velvety texture. Used well with fatty foods such as pork, sausage and lamb because it aids in digestion.
$4.50
Silverbeet - per bunch
Related to beetroot and spinach. Glossy dark green leaves with white veins. Thick fleshy white stems.
$3.99
Thyme Herb - per bunch
Strong flavour, woody stems with paired leaf or flower clusters. Thyme is a good source of iron and used widely in cooking.
$3.99